Explore McCormick's variety of brands. From quality Herbs and Spices to Hot Sauces, you've come to the right place
Schwartz
Schwartz has been delivering trusted herbs, spices, and blends to professional kitchens for over 130 years, ensuring consistent quality and flavour at scale. Designed for foodservice, our seasonings make it easy to create delicious, on-trend dishes.
For more than 50 years, Cattlemen’s® has set the standard for quality Kansas City BBQ sauce, with sweet, tangy notes. Built exclusively for foodservice professionals with our 2.15L pack.
Cholula Hot Sauce delivers authentic Mexican flavour made with arbol and piquín peppers. Bold, versatile, and instantly recognisable, it’s the chef’s choice for eggs, tacos, wings, marinades, and more.
From the original cayenne pepper hot sauce that put Buffalo wings on the map, to versatile favourites like our new RedHot Spicy Mayo, the Frank’s range helps operators add a fiery kick across the menu, whether it’s wings, burgers, dips, or dressings.
French’s is the go-to classic American’s Yellow Mustard. Made with quality ingredients and no artificial flavours, it’s a trusted staple in professional kitchens - ideal for burgers, sandwiches, dressings, and beyond.
Established over 150 years ago, Hammonds sauces are the brand of choice for many fast food outlets and pubs through the UK. Good, honest flavoursome sauces, a must-have for the QSR and Pub sectors.
Pastry Chefs have relied upon the quality and consistent delivery of Noel’s Baking Range for decades, while the Deli range offers speciality ingredients used in a plethora of sweet and savoury menus.
The renowned seasoning that brings bold, zesty flavour to seafood, meats, sides, popcorn, and more. Made with a distinctive blend of 18 herbs and spices, Old Bay delivers consistent, craveable taste to pretty much any dish. It’s Good on Everything!