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GREAT WITH PORK AND VEGETABLES
Mustard Seed has a clean fresh aroma and pungent, biting flavour. Use generously.
Mustard has been used as a condiment for thousands of years. For poor people it was the one spice with which they could afford to enliven their bland food.
Mustard Seed should have a uniform golden colour with a fresh, sharp flavour. Allyl isothiocyanate is the principal flavour-giving volatile oil.